- Full-time
Suggested Permanent employment Full time Worldwide
India, Jaipur
Search current Full-time kitchen chef jobs, vacancies, and employment in India on Jobeax. 144 Full-time kitchen chef jobs in India.
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Suggested Permanent employment Full time Worldwide
India, Jaipur
Permanent employment Full time Worldwide
India, Jaipur
AIMS Institutes
Job Description – Chef (Food & Beverage) Position Title: Chef – Food & Beverage Department: BHM Reporting To: Director BHM Institution: AIMS Institutes, Peenya Bengaluru Job Summary AIMS Institutes is seeking an experienced and skilled Chef – F&B to manage and oversee daily kitchen operations for the institute's cafeteria/hostel. ...
India, Bengaluru
itc gardenia
... dining at Lotus Pavilion. CAJSA, our global restaurant, delivers a refined dining experience. Role Description This is a full-time on-site role for a Teppanyaki Chef at ITC Gardenia, for our Speciality Japanese outlet. The Teppanyaki Chef will be responsible for preparing and cooking teppanyaki dishes in front of guests, ensuring ...
India, Bengaluru
tusaj lifestyle private limited
... professional kitchen. Thorough understanding of kitchen hygiene, food safety standards, and cleanliness procedures. Effective communication skills to coordinate with kitchen staff and other departments. Previous experience as a Chef De Partie or in a similar role in a restaurant, hotel, or catering environment. Formal culinary training ...
India, Delhi
Courtyard By Marriott
... Located Remotely N Position Type Management Job Summary Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes ...
India, Chennai
Vegetable Full time
India, Wāri
GI Hospitalities
... setup of the kitchenEstablishing kitchen systems, recipes, procedures and standardsThe Ideal CandidateWe are looking for someone who is:Experienced as a Head Chef, Executive Chef, Sous Chef or Chef de CuisineHands-on, creative and passionate about foodComfortable working in a boutique resort or independent restaurant environmentStrong ...
India, Mormugao
zinque boutique patisserie
... schedules and ensure timely delivery of orders. - Work collaboratively with the pastry team to achieve excellence. - Minimum 1 years of experience as an Entremet Chef in a luxury hotel, premium bakery, or pastry kitchen. - Strong knowledge of modern pastry techniques, glazing, chocolate work, and dessert presentation. - Creative ...
India, Mumbai
Blue Tokai Coffee Roasters
... serving millions of customers and promoting specialty coffee culture through cafés, brewing workshops, and online platforms. This is a full-time, on-site Commis Chef role located in South Delhi. The Commis Chef will assist in food preparation and cooking, ensuring that dishes meet the high-quality standards of Blue Tokai. ...
India, Jalandhar
tpc lifestyle hospitality pvt ltd
35k - 45k / year
... decor, and cultural experiences. This is a full-time on-site role for a Sous Chef based in Ahmedabad. The Sous Chef will be responsible for supporting the Head Chef in kitchen management, menu planning, and ensuring high-quality food preparation and presentation. Day-to-day tasks include supervising kitchen staff, overseeing ...
India, Ahmedabad
fraterniti foods pvt ltd
... future of dining. This is a full-time, on-site role for a South Indian Head Chef based at our Gurugram location for our brand Madurai. The South Indian Head Chef will lead menu planning, food preparation, and kitchen operations to deliver authentic South Indian cuisine. Key responsibilities include managing kitchen staff, ...
India, Gurugram
Brik Oven
... every service, every day, at the same standard. We are looking for someone who thinks in par levels, prep lists, schedules and checklists, and who can run the kitchen independently when the Head Chef is not on the floor. Kitchen Operations Take full charge of the kitchen in the Head Chef’s absence — service, team, and decisions ...
India, Bengaluru
Anchanto
1202
Chief of Staff to the CEO Reports to: Chief Executive Officer (Singapore) Location: Pune, India. Occasional travel to Singapore and to customer and partner markets. Direct reports: None at the start. One analyst may be added in year one if the workload justifies it.
India, Pune
80k
At Alstom, we understand transport networks and what moves people. From high-speed trains, metros, monorails, and trams, to turnkey systems, services, infrastructure, signalling and digital mobility, we offer our diverse customers the broadest portfolio in the industry.
India, Indore
KEY RESPONSIBILITIES Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a full understanding of culinary terms. Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according ...
India, Delhi
Weekday AI
This role is for one of Weekday’s clients Min Experience: 7+ years Location: Bengaluru, Karnataka, India JobType: full-time We are looking for an experienced and strategic Chief Financial Officer (CFO) to lead the organization’s finance function and drive financial performance, sustainability, and long-term growth.
India, Bengaluru
Weekday AI
This role is for one of Weekday’s clients Min Experience: 3+ years Location: Bengaluru, Karnataka JobType: full-time We are seeking a strategic and hands-on Chief Information Security Officer (CISO) to lead the organization’s information security, cybersecurity, and risk management initiatives.
India, Bengaluru
200k
Chief of Staff, Commercial Location: Gurgaon, India Type: Full-Time Experience: 5-10 years About Varaha Varaha is the largest carbon removal developer in Asia, working with more than 200,000 smallholder farmers. Trusted by brands like Google and Microsoft, we combine an exceptional team with deeply impactful work.
India, Gurugram
... organizational skills to handle multiple orders in a fast-paced kitchen environment. Collaborative mindset and clear communication skills to work smoothly with chefs, service staff, and management. Prior experience in a professional kitchen or pastry shop is an advantage; formal culinary training is a plus but not mandatory.
India, Rāniganj