135 Full-time apprentice chef jobs in India.

• Full-time

... ensures continuous compliance with all hotel related public health policies. Degree in Culinary Arts from a recognized culinary institution or three-year apprenticeship in lieu thereof. Minimum of ten years of experience in large volume hotel or culinary operations preferably with cruise ship experience of which at least ...

• On-site
• Full-time

Sous Chef - Brine Bangalore Reports to: Head Chef Employment: Full-time, on-site Brine is a modern restaurant built on a simple idea: technique is universal, dishes are not. We borrow methods from kitchens around the world and apply them to what grows around us - never copying the plate, always learning the craft. We are ...

• Full-time

KEY RESPONSIBILITIES Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a full understanding of culinary terms. Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according ...

• Full-time

Medical Full time Apprenticeship Immediate start

• On-site
• Full-time

... opportunities to develop specialized skills in Japanese culinary techniques and to grow within a professional kitchen setting. Role Description The Mochi Daifuku Chef is responsible for preparing, shaping, and finishing a variety of Mochi Daifuku and related Japanese desserts to Kairo Sushi's quality standards. The role also ...

• On-site
• Full-time

... in both flavor and ambiance. The company prides itself on authenticity and innovation in the food and beverage industry. This is a full-time, on-site Pastry Chef role located in Bellandur Bengaluru, Karnataka. The Pastry Chef will oversee the preparation and presentation of high-quality baked goods and pastries in alignment ...

• On-site
• Full-time

... position based in Kharagpur. The Commi Continental team member supports the kitchen in preparing and cooking continental dishes under the guidance of senior chefs, following standard recipes and portion sizes. Daily responsibilities include assisting in mise en place, basic cooking, plating dishes, and maintaining high ...

• Full-time

Additional Information Job Number 26103638 Job Category Food and Beverage & Culinary Location Asset Area 13 - Hospitality District, New Delhi, New Delhi, India, 110037 VIEW ON MAP Schedule Full Time Located Remotely N Position Type Management Job Summary Entry level management position that focuses on successfully

• Remote
• Full-time
• Part-time
• Contract

As the Chief Financial Officer (CFO), you will serve as a key member of the executive team and play a crucial role in shaping the financial strategy and overall success of the organization.

• Full-time

Elevator Full time

• Full-time

Full time

• Full-time

Role: Chief of Staff Location : Delhi NCR / Field-Heavy Reporting To : CEO / Founder Type : Full-time Overview We're looking for a hands-on, detail-obsessed Chief of Staff to ensure daily alignment, follow-through, and performance across all core functions — Sales (Channel, D2C, Inside), Finance/Underwriting, Customer

• Full-time

Vegetable Permanent employment Full time

• Full-time

Permanent employment Full time Traineeship Worldwide

• Full-time

Full time Shift work

• Full-time

Full time Local area

• Full-time

Permanent employment Full time Work at office Local area

• Full-time

Full time

• Full-time

Permanent employment Full time Local area

• Full-time

Permanent employment Full time Local area