405 kitchen staff jobs in India.

... responsible for planning nutritious menus, maintaining food quality and hygiene standards, managing kitchen staff, and ensuring timely meal service for students, staff, and guests. Key Responsibilities Plan, prepare, and supervise the preparation of daily meals for students, staff, and special events. Design balanced, nutritious, ...

... services, offers, promotions and facilities offered by the hotel Communicate effectively between all internal workplace restaurant departments i.e managers, kitchen staff, bar tenders Check dishes and kitchenware for cleanliness and presentation and report any problems, to include par levels as set by the management Adhere ...

Interior Designer – Modular Kitchens & Wardrobes A fast-growing company in India's premium modular furniture and residential interior fit-out sector, specialising in tailor-made kitchens, wardrobes, and storage solutions. The organisation blends German automation, European hardware, and local craftsmanship to deliver high-precision, ...

... special events. Strong food preparation and cooking abilities, with well-developed culinary skills relevant to a professional kitchen. Thorough understanding of kitchen hygiene, food safety standards, and cleanliness procedures. Effective communication skills to coordinate with kitchen staff and other departments. Previous ...

We are looking for a reliable and hardworking Kitchen Steward to support the kitchen team by maintaining high standards of cleanliness, hygiene and organisation throughout the kitchen and back-of-house areas. The successful candidate will ensure that all kitchen equipment, utensils, crockery and work areas are clean, sanitised ...

... culinary skill set with expertise in food preparation, cooking techniques, and menu execution Comprehensive knowledge of food safety, hygiene standards, and kitchen sanitation protocols Demonstrated ability to lead, train, and motivate kitchen staff while maintaining high performance standards Passion for fresh ingredients, ...

Suggested Permanent employment Full time Worldwide

... assisting in the preparation and cooking of a variety of dishes, ensuring high standards of taste, presentation, and food safety. The Commi-2 Cook supports senior kitchen staff, helps with mise en place, and maintains cleanliness and organization in all kitchen areas. Daily responsibilities include following standard recipes, ...

Permanent employment Full time Worldwide

... and special offerings Monitor food costs and portion control to minimise waste and maintain profitability Collaborate effectively with the Chef de Partie and kitchen team to ensure seamless service during all meal periods Train and mentor junior kitchen staff, providing guidance on cooking techniques and kitchen procedures ...

... per scheduled bookings, ensuring timely and presentable service Set up and clear meeting room refreshment counters, including trays, cups, and snacks Assist kitchen staff with transporting food trolleys, ingredients, and supplies between kitchen and serving counters Segregate waste (wet/dry/food waste) as per facility and ...

... ensure all transactions are properly recorded. Maintain daily sales and payment records and share the required end-of-day collection report. Coordinate with the kitchen staff to ensure orders are served correctly and on time. Handle customer queries, feedback, and basic complaints professionally. Maintain cleanliness, hygiene, ...

... and organized work area, adhering to hygiene and safety standards, interacting with guests to enhance their dining experience, and collaborating with other kitchen staff to ensure smooth operations. Qualifications Expertise in Teppanyaki cooking techniques, grilling, and knife skills Experience in food preparation and ...

... cleanliness, and presentation of food and beverages. Effective communication skills and a collaborative mindset to coordinate smoothly with servers, baristas, and kitchen staff. Ability to work flexible hours, including weekends and evenings, as required by café operations. Basic understanding of food safety and hygiene practices; ...

... is prepared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs for food safety program and food ...

... is prepared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs for food safety program and food ...

... is prepared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs for food safety program and food ...

... serve a whole dinner that our guests will enjoy. Responsibilities Of Indian Chef Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales Study each recipe and gather all necessary ingredients Cook food in a timely manner Delegate tasks to kitchen staff Inform wait staff about daily specials ...

... is prepared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs for food safety program and food ...

... is prepared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs for food safety program and food ...