... and Platinum rating. Powered by 99% renewable energy, it embodies Responsible Luxury. Located near MG Road and UB City, the property offers three signature restaurants, a 24-hour coffee shop, and open air dining at Lotus Pavilion. CAJSA, our global restaurant, delivers a refined dining experience. Role Description This is ...
... an engaged team and welcoming professionals who want to contribute to a distinctive hospitality environment. Role Description This is a full-time, on-site Restaurant Manager role based at The Den Bengaluru in Whitefield. The Restaurant Manager oversees day-to-day operations of assigned restaurant outlets, ensuring consistent ...
... expanding both domestically and internationally while maintaining its core values of transparency, communication, and quality. This is a full-time, on-site Restaurant Manager role based in Haryana, India. The Restaurant Manager will oversee daily operations of the establishment, ensure exceptional customer service, and maintain ...
... Sales Manager owns the acquisition and engagement of single-outlet independent restaurants across an assigned city. You are the primary touchpoint for these restaurants learning their business understanding their challenges, and building a partnership where you help the restaurant partner directly drive their growth in orders, ...
We are revolutionising the restaurant industry through our full-stack OS and are backed by YC along with other great investors. We are building an eco-system solution that includes a POS system, QR code based ordering system, Payment solutions etc to provide a seamless experience to our restaurant partners as well as diners. ...
Company Description Burma Burma Restaurant & Tea Room is a Pan India specialty Burmese cuisine restaurant and tea room that brings robust flavors and traditional dishes from Burma's streets and homes to guests across the country. Founded by childhood friends Chirag Chhajer and Ankit Gupta, the brand currently operates multiple ...
... accolades, including 'The Most Creative Fusion Food Bistro' by Curly Tales in 2018, 'Vegetarian Paradise' by LLB Magazine in 2019, and 'The Best Multi Cuisine Restaurant' by Restaurant India in 2022. Trinetra Venture continues to develop unique and vibrant hospitality projects at various locations. This is a full-time, on-site ...
Company Description Eatopia is a dynamic food and beverage group with over 35 restaurants serving more than 35,000 customers across Southeast Asia, India, and the Middle East. The company focuses on creating distinctive dining experiences, from innovative quick-service restaurants to trendy ethnic and social dining concepts, ...
... experience in the culinary, food and beverage, or related professional area. OR ~ 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area. CORE WORK ACTIVITIES Ensuring Culinary Standards ...
... be involved in generating multiple Marketing collaterals which includes to design for Luxury 5 Stary hotels, like Creative Food Posters, Spa/Swimming Pool, Restaurant promotions, For Bar, Food Related posters, Cake Box, Factsheet, Social Media Posts, Reels, etc., Fulltime only at Rajajinagar, Bangalore. Who Cannot Apply ...
... Barista skills, with experience in coffee preparation, espresso-based drinks, and basic café operations. Food Preparation knowledge, including basic kitchen hygiene and safety practices. Previous café, restaurant, or hospitality experience is an advantage. Flexible schedule availability, including weekends and peak hours.
... experience in preparing multiple cuisines or menu types. Knowledge of food safety, sanitation standards, and proper kitchen hygiene practices. Prior experience in hotel or restaurant kitchens at Commi level or similar position is preferred. Flexibility to work shifts, weekends, and holidays as required by operational needs.
... personal sales goals. CANDIDATE PROFILE Education And Experience ~ 2-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 2 years experience in the sales and marketing or related professional area. OR ~ 4-year bachelor's degree in Business Administration, ...
... procedures. Effective communication skills to coordinate with kitchen staff and other departments. Previous experience as a Chef De Partie or in a similar role in a restaurant, hotel, or catering environment. Formal culinary training or certification from a recognized institute is preferred. Attention to detail, reliability, and ...
... and customer service. Support the team in other day-to-day café operations as required. Requirements - 1-2 years of experience in counter handling, café, restaurant, QSR, retail, or hospitality operations preferred. - Good communication and customer-handling skills. - Basic knowledge of billing/POS systems and digital ...
... possess basic food preparation skills and an understanding of food safety and hygiene practices. Additional beneficial qualifications include prior café or restaurant experience, ability to stand for extended periods, basic math skills for handling cash and POS systems, flexibility to work weekends and holidays, and a commitment ...
... hospitality environments. Proven Customer Service abilities with a focus on responsiveness, courtesy, and problem-solving. Knowledge of Reservations processes for restaurant bookings and table management (preferred). Prior experience in food and beverage service within hotels, resorts, or fine dining restaurants. Basic understanding ...
... Job Description Grid Dynamics is seeking an experienced Delivery Manager to oversee a flagship, multi-pod engineering engagement modernizing the in-store restaurant technology stack for key customer, In this role, you will sit above three distinct delivery pods (25 total engineering and leadership headcount) as the single ...
... marketing, guest services, front desk, or related professional area. 2-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; no work experience required. Targets group/catering accounts, markets, or segments with heavy emphasis on proactive solicitation ...
... global ecosystem — from powering voice ordering in drive-thrus , to multilingual chatbots for customer care , to knowledge assistants for crew training and restaurant operations. Implement solutions in Python, leveraging libraries such as Hugging Face, LangChain, Haystack, spaCy, NLTK, and integrate with vector databases ...