GRAND MERCURE
Demi Chef De Partie
- Full-time
- Chef
... professional kitchen, preferably in a hotel or reputed restaurant. Knowledge of food hygiene, sanitation, HACCP standards, and safe food handling practices. [{"name": "full_time", "text": "Full time", "categoryName": "Type of employment"}, {"name": "local_area", "text": "Local area", "categoryName": "Working conditions"}]
Bangalore, भारत