Fondly known as the “City of Lakes”, Udaipur, the erstwhile capital of the Kingdom of Mewar, is resplendent with vast hilltop forts, palaces, temples and gardens that serve as reminders of its majestic history. Falling in love with the charm of the “City of Lakes” is easy when you are staying at the best hotel in Udaipur: The Oberoi Udaivilas. Located on the banks of Lake Pichola, our 5 star hotel is spread over 1,21,406 square metres of luxuriant gardens, with an intricate layout of interconnecting domes and corridors that reflect the layout of Udaipur itself; whose seven lakes are linked by canals. Superior accommodations, fine restaurants serving signature cuisine and a quiet emphasis on your wellbeing with daily yoga and personally curated spa therapies. All brought alive by the sincere attention to your every need that is distinctively Oberoi. Seated under a vaulted dome in one of our exceptional restaurants. On a perfect terrace overlooking the garden and the lake beyond. A bespoke candle-lit dinner for two with the stars above. Spread over 50 acres, pavilions and domes feature at The Oberoi Udaivilas, which boasts grand architecture inspired by the palaces of Rajasthan. The property is built on 200-year old hunting grounds of the Maharana of Mewar. Located on the banks of Udaipur’s Lake Pichola, it has 3 restaurants, 2 heated outdoor pools and a luxurious spa. Free WiFi is available in the rooms of the property. Courtyards, fountains and gardens occupy the Oberoi Udaivilas Udaipur. Approximately 8 km from Udaipur Railway Station, the 5-star property is a 45-minute drive to Udaipur’s Maharana Pratap Airport. Spacious and modern, each room has a seating area by the window. Artworks and rugs decorate the rooms, which are equipped with a flat-screen satellite TV, DVD player and electronic safe. They also include a minibar and marble bathroom with views. A variety of movies and audio CDs are available for guest to borrow. Practice yoga, learn a Rajasthani folk dance or attend a cooking lesson with the in house chef. A more relaxing option is a skikara (wooden boat) ride with wine and canapé. Udaimahal Restaurant specialises in traditional Indian food including Rajasthani and North Indian dishes. Order Western, Mediterranean and Thai food at Suryamahal or enjoy open-air dining with traditional music and dance evening performances at Chandni. 24-hour in-room dinning is also available.
"We The Oberoi Udaivilas, Udaipur is hiring a dynamic, energetic, passionate, and experienced candidate for the position of Bakery chef.
Duties and Responsibilities of Bakery chef:
Operating and managing the Bakery section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment.
Preparing ingredients and handling baking and other kitchen equipment.
Creating pastries, baked goods, and confections, by following a set recipe.
Developing new recipes for seasonal menus.
Decorating pastries and desserts to ensure beautiful and tasteful presentation.
Meeting with customers to discuss details and planning of custom-made desserts and pastries for special occasions, such as weddings.
Monitoring the stock of baking ingredients.
Ordering new supplies, ingredients, and equipment for theBakery section, when needed, and within budget.
Ensuring their section of the kitchen adheres to safety and health regulations.
Supervising and training staff members, when needed.
Skills and Requirements for Bakery chef:
Certificate in culinary arts, pastry-making, baking, or relevant field.
2 or more years’ experience working within the food industry as a Pastry Chef, Baker, or relevant role.
Working knowledge of baking techniques and the pastry-making process.
Creative ability with artistic skill in decorating cakes and other desserts.
Keen attention to detail.
In-depth knowledge of sanitation principles, food preparation, and nutrition.
Flexible working hours, including weekends and evenings, when necessary.
Capable of working in a fast-paced, production environment.
... in-room dinning is also available. "We The Oberoi Udaivilas, Udaipur is hiring a dynamic, energetic, passionate, and experienced candidate for the position of Bakery chef. Duties and Responsibilities of Bakery chef: - Operating and managing the Bakery section of the kitchen and liaising with the executive and sous chefs to ...
... sustainability while creating food that supports a healthier way of living. At Zessa, we believe in crafting food with care, precision, and creativity. Role: Bakery Chef Location: Zessa Kitchen, Mumbai Central Experience Required: 12 years in Bakery kitchen or Health-food brands (plant-based experience preferred). Salary: ...
... LEED Zero Carbon - Certified Hotel (as on Nov 2021) ITC Grand Chola, Chennai is hiring energetic, passionate, and experienced candidates for the position of Bakery Chef. Duties and Responsibilities of Bakery Chef : - Manages all day-to-day operations of the bakery section of the kitchen. - Prepare a wide variety of goods ...
POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared.
... arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food ...
... arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food ...
Chef De Partie Bakery Start Date Starts Immediately CTC (ANNUAL) Competitive salary Competitive salary Apply By Not Provided Posted 3 days ago Fresher Job Be an early applicant About the job We are a clean, design-forward, ingredient-driven food and retail experience where hospitality, wellness, and culture come together. ...
... include assisting the Production team in food preparation and performing related duties in the Kitchen. - Responsible for the work assigned by Executive Sous Chef, Executive Chef or Chef de Partie in any section of the kitchen as per the standards. - Ensure to perform miscellaneous job-related duties as assigned. - Ensure ...
... the world's leading hospitality companies. The Demi Chef de Partie – Bakery is responsible for assisting in the preparation, production, and presentation of bakery products while maintaining the highest standards of quality, hygiene, and consistency. The role supports the Bakery and Pastry team in daily operations, ensuring ...