Assistant General Manager (Restaurant in Bengaluru, India - Jobeax
Vacancy description
Assistant General Manager (Restaurant in Bengaluru, India
Hilton
India, Bengaluru
Assistant General Manager (Restaurant in Bengaluru, India is listed on Jobeax. Browse 30,000+ vacancies available.
Exceptional Hospitality Starts with You When you join our Hotels team, that's exactly what you'll do every time you come to work! Overseeing daily restaurant operations to ensure everything runs smoothly and efficiently, you will create a warm and welcoming atmosphere where every guest feels like a VIP. You are responsible for developing a menu that creates unique dining experiences that will leave our guests in awe. As an Outlet Manager / Assistant Manager , you're not just elevating the dining experience – you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest. Manage daily outlet operations to ensure smooth service and adherence to brand standards. Supervise, train, and motivate staff to deliver exceptional guest experiences and maintain high performance. Guest Experience Management: Ensure personalized service, handle guest feedback, and resolve issues promptly to enhance satisfaction. Inventory & Cost Control: Sales & Revenue Support: Drive upselling initiatives, monitor sales performance, and support revenue targets. Compliance & Hygiene: Ensure adherence to health, safety, and hygiene regulations across all outlet areas. Coordination & Communication: Collaborate with kitchen, housekeeping, and other departments for seamless service delivery. Food Safety Regulations: Ensuring that all food safety standards are met. At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member: A passion for spreading the light and warmth of Hospitality . Proven experience as an Outlet Manager or similar role in a high-end restaurant or hotel, or 2-3 years as an Assistant Manager. Assistant Manager: The ideal candidate should possess at least 1 year of experience as an Assistant Outlet Manager. hospitality training is a plus Fluent in English; additional languages are an advantage Able to work flexible shifts Join an Award-Winning Workplace Culture At Hilton, we don't just deliver exceptional experiences for our guests—we build an exceptional workplace for the Team Members who make it all possible. As a global leader in hospitality, we've welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality. With our suite of world-class brands , and a company-wide commitment to providing the best stay for every guest, we're setting new standards for the future of travel. Whether you're starting your career or exploring something new, Hilton supports your journey every step of the way. Come for the job, stay for the career—and help us make every stay a little more magical.
... improvement in efficiency and cost management Qualifications Proven experience working as a Chef De Partie or in a similar kitchen leadership role within a busy restaurant or hospitality establishment Strong culinary skill set with expertise in food preparation, cooking techniques, and menu execution Comprehensive knowledge of ...
... parties) To be fully conversant with all services, offers, promotions and facilities offered by the hotel Communicate effectively between all internal workplace restaurant departments i.e managers, kitchen staff, bar tenders Check dishes and kitchenware for cleanliness and presentation and report any problems, to include par ...
About Us At Bank of America, we are guided by a common purpose to help make financial lives better through the power of every connection. We do this by driving Responsible Growth and delivering for our clients, teammates, communities and shareholders every day.
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... expectations are met. • Provides feedback to employees based on observation of service behaviors. • Assists in supervising daily shift operations. • Supervises restaurant and all related areas in the absence of the Director of Restaurants or Restaurant Manager. • Participates in department meetings by communicating a clear and ...
... 2.5 Mn+ unique customers so far and are aggressively working towards the fleet electrification and establishment of charging technology and infrastructure. Assistant Manager - Finance Working closely with other Finance team members, you'll be responsible for supporting the smooth running of our Finance Department. Record ...
Description Responsible for monitoring and operating the hospital's Building Management System (BMS) to ensure smooth functioning of critical infrastructure. com/link/9QmyBd6n6RNe4gQ1
... expectations are met. • Provides feedback to employees based on observation of service behaviors. • Assists in supervising daily shift operations. • Supervises restaurant and all related areas in the absence of the Director of Restaurants or Restaurant Manager. • Participates in department meetings by communicating a clear and ...
... kitchen equipment work - Monitor project timelines, work progress, and quality standards - Report daily progress updates, issues, and requirements to the Project Manager / Management - Support in new restaurant openings, fit-outs, and refurbishments - Verify material usage and assist in basic measurement and billing checks - ...
About Zeeco: Zeeco is a global leader in advanced combustion and environmental solutions, delivering innovative technologies for the refining, petrochemical, chemical, LNG, power, pharmaceutical, and allied process industries.
About the Role Policybazaar is looking for an experienced and result-oriented Assistant Manager / Deputy Manager – Telesales to lead large-scale sales teams and drive business performance. The ideal candidate should have strong exposure to hardcore B2C sales, inside sales, outbound sales, and large team handling . Key Responsibilities ...
... result not only in lightning-fast delivery for customers, but also in a productive and fulfilling experience for our employees. Role: Sales Manager I A Sales Manager owns the acquisition and engagement of single-outlet independent restaurants across an assigned city. You are the primary touchpoint for these restaurants learning ...
A Sales Manager owns the acquisition and engagement of single-outlet independent restaurants across an assigned city. You are the primary touchpoint for these restaurants—learning their business, understanding their challenges, and building a partnership where you help the restaurant partner directly drive their growth ...
JOB SUMMARY The Marketing Assistant Manager is part of an important team that creates and executes property-level communications to our customers. Under the leadership of the Manager of Marketing and Communication, this role promotes on-brand messaging to customers through traditional, digital, and social media channels ...
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... High school diploma or GED; 1 year experience in the housekeeping or related professional area. OR • 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; no work experience required. CORE WORK ACTIVITIES Managing Housekeeping Operations and ...
... assets. • Enforces item use-up with storeroom personnel and kitchen management to keep inventory at lowest level possible levels. • Communicates with kitchen, restaurant management and vendors to ensure timing of deliveries satisfies advanced food production needs. • Checks invoice on goods received against shipment to ensure ...
... repair work orders and monitors timeliness and quality of completion. • Assists with the oversight of the maintenance of grounds, guestrooms, public space, restaurants, property vehicles and recreational facilities. • Assists with the development of a long term plan for preventative maintenance and asset protection and overseeing ...
... financial goals and objectives and manages to achieve or exceed goals. • Supports the establishment of an effective database to be used by all team members for restaurant and local attractions. • Establishes relationships with local attractions, restaurants and other businesses to enhance guests’ experiences. • Provides recommendations ...
... concepts to achieve desired results. • Monitors assigned company owned and managed offices to verify IT operations are running effectively. • Meets with direct manager to provide updates on IT activities and business plans. • Meets with business point of contact of each property (General Manager, Director of Finance, etc.) ...